About Swanson's Catering

I've always had a deep passion for cooking since I was a teenager. I started out at the Grand Casino in 2000 where I began as a recipe builder and soon after I was promoted to a cook and it was at this time I decided to attend culinary school. I graduated from The Culinary Institute of America in 2004 and soon became the chef at an assisted living community in Southaven Ms. in which I am still employed. I've catered on and off for the last 16 years catering anniversaries, Birthdays, Graduations, Baby showers, rehearsal dinners and weddings so if you are in need of professional food service please give me the opportunity to give you a quote. I can quote on your menu ideas or also recommend items and complete menus.

Why Choose Swanson's Catering?

Swanson's Catering stands out by using the freshest of ingredients while trying to keep ingredients local. Superior service from start to finish and presentation that you and your guests will talk about for days following. My passion for cooking comes from my mom and grandmother as they both had me in the kitchen at a very young age. We cater anything from birthdays to weddings and anything in between. Once I have your menu you as the client have nothing to worry about. We will handle from start to cleanup so you can enjoy your guests.